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Quick Details

  • Product Type: Cheese
  • Type: Semi Hard Cheese
  • Cheese Type: Pecorino Romano
  • Origin: Sheep
  • Packaging: Box, Vacuum Pack, Sachet
  • Certification: HACCP
  • Shape: Block
  • Color: Yellow
  • Shelf Life: 365
  • Weight (kg): 2.8
  • Place of Origin: Italy

Specifications

Table cheese

Italiano:

PECORINO SEUNIS
Il Pecorino Seunis è uno dei formaggi più conosciuti della Sardegna, formaggio da tavola a pasta semicotta, prodotto esclusivamente con latte intero, pastorizzato. Il Pecorino Seunis ha una stagionatura di almeno 60 giorni, ha una pasta compatta, semidura, di colore giallo paglierino chiaro, con un gusto delicatamente saporito.

Il Pecorino Seunis ha una crosta chiara,viene normalmente consumato a tavola, come secondo piatto o a fine pasto, come spuntini o antipasto.
E disponibili in forme intere e in confezioni sottovuoto per la vendita nei banchi a libero servizio.

Inglese:

PECORINO SEUNIS
Seunis Pecorino cheese is one of the most popular of Sardinia, table cheese, partially cooked, made exclusively with whole milk, pasteurized. Pecorino Seunis has cured for at least 60 days, has a firm cheese, semi-hard, pale straw yellow, with a gently savory taste.
Pecorino Seunis has a light crust, is normally consumed at the table, as a main dish or a meal, as a snack or appetizer.
It forms available in whole and in vacuum packs for sale in the self-service counters.

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